La Gioiosa Prosecco battered fish and chips

La Gioiosa Prosecco

Adding a little sparkle to National Fish and Chip Day (6th June 2024), La Gioiosa will mark the occasion  partnering with fish and chips legends, Kennedy’s Of London, to introduce a brand new, two-week long ‘Fizz + Chips’ deal.

Including a complimentary 20cl bottle of fizz and the brand’s first ever Prosecco battered fish and chips, La Gioiosa will bring a touch of Italian class for a more refined approach to this British tradition. From the family vineyard in the hills of the Treviso region, the crisp and light taste of La Gioiosa Prosecco is the ideal accompaniment to this most cherished of British dishes with the fresh acidity cutting through the richness of the batter, elevating the classic dish to new heights. The limited time offer* will be available to eat in between the 5th – 21st June 2024 for just £13.95 at either Kennedy’s Goswell Road or Barbican restaurants.

La Gioiosa Prosecco

La Gioiosa is an authentic, family-made brand, offering an extensive collection of premium wines, from rosé prosecco to low-calorie and organically farmed Prosecco. Created by the Moretti Polegato family in the heart of the prosecco denomination of Italy, La Gioiosa aims to bring the best of Treviso to the UK and represents a winemaking tradition that has been in place for generations.

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